|
Start With Soup |
|
|
Kitty Knight Crab Bisque |
|
$5 Cup
$7 Bowl |
Black Bean |
topped with
sour cream & red onion |
$4 Cup
$6 Bowl |
French Onion |
|
$4 Cup
$6 Bowl |
Today's Soup |
|
$3 Cup
$5 Bowl |
|
Greens |
|
|
Iceberg Lettuce Wedge |
topped with
oven-roasted tomatoes, crispy pancetta, & gorgonzola dressing |
$8 |
Caesar |
with crisp
Romaine, house-made croutons & Caesar dressing
add chicken |
$8
$4 |
House Salad |
fresh greens,
carrots,grape tomatoes, cucumbers, Bermuda onions, cheddar
cheese & house made croutons |
$4 |
Harvest Salad |
apples, pears,
dried cranberries, candied walnuts, chèvre cheese, crispy
pancetta, toasted pumpkin seeds, & mixed greens with an apple
cider vinaigrette |
$9 |
Grilled Chicken Cobb |
crisp Romaine,
plum tomatoes, chopped egg, avocado, gorgonzola, crispy
pancetta, & balsamic vinaigrette |
$10 |
|
Appetizers |
|
|
Jumbo Crab Ravioli |
with a fresh
pesto cream sauce topped with crispy prosciutto |
$9 |
Traditional Oysters Rockefeller
|
|
$10 |
Miso-crusted Sea Scallops |
Thai-chili-red pepper sauce,
fresh chive oil drizzle |
$11 |
Crab-Vegetable Spring Roll
|
sweet-n-sour
teriyaki sauce, wakame, wasabi aioli |
$10 |
|
with pomodoro
sauce |
$7
|
Crispy
Fried Calamari |
with pomodoro
sauce & lemon aioli
|
|
Crab &
Spinach Dip |
with jalapeno
bacon, served with bread |
$9 |
Fried
Guinness- Marinated Oysters |
served with
cocktail sauce |
$10 |
Steamed
Trio |
of shrimp,
clams, & mussels in a lemon-garlic-Old Bay-butter broth |
$12 |
Buffalo
Chicken Wings |
(hot or mild)
with Bleu cheese dip & celery sticks |
$8 |
Specialties of the House
|
|
|
Baked
Jumbo Shrimp
|
stuffed with
Crab Imperial, served with roasted potatoes & asparagus
|
$23 |
Eastern
Shore Crab Cakes
|
broiled,
accompanied by roasted potatoes & asparagus |
$23
light size
$17 |
Fish N
Chips
|
Guiness beer
batter crusted cod, deep-fried, served with steak fries and
malt vinegar |
$17 |
Miss
Catherine's Seafood Jambalaya
|
consisting of
shrimp, scallops, clams, crab meat, mussels, Andouille
sausage, peppers & onions over saffron rice |
$23 |
Baked
Flounder Roulade
|
stuffed with
crab and spinach, finished with an Old Bay béchamel sauce,
served with rice pilaf |
$22 |
Grilled 12oz Certified Black
Angus Rib-Eye
|
topped with peppercorn mélange
butter, served with white truffle mashed potatoes & asparagus |
$27 |
Grilled 6oz Center Cut Filet
Mignon
|
with a sweet vermouth-mushroom
duxelle demi-glace, white truffle mashed potatoes & marinated
tomatoes |
$24 |
Chicken
Gruyère
|
breast of
chicken topped with fresh tomato slices & gruyère
cheese, then smothered with mushroom sauce, served with white
truffle mashed potatoes |
$17 |
Braised
Lamb Shank
|
with a rick
demi-glace, served over mushroom-fresh herb risotto,
accompanied by fresh asparagus |
|
Pan-Seared, Cashew-Crusted Salmon
|
& jumbo shrimp
in a teriyaki-fresh ginger glaze, served with stir-fry
vegetables & rice pilaf |
$23 |
Grilled Pork Tenderloin
|
topped with a
honey-pistachio-apricot-butter, served with roasted potatoes &
asparagus |
$18 |
Pot Roast
|
with pan gravy,
baby carrots, & white truffle mashed potatoes |
$16 |
Seafood Puttanesca
|
to shrimp,
scallops, clams, mussels, crab, & cod in a tomato-black
olive-caper mild anchovy sauce over linguine |
$24 |
On Bread |
Served with skin-on fries and
a Claussen pickle |
|
Eastern
Shore Crab Cake |
|
|
Plain Ole Burger |
(from Sassafras
River corn-fed Angus beef) topped with Old Bay cheese |
$10 |
Grilled
Chicken Breast |
with mozzarella
cheese, fresh basil & oven-roasted tomatoes |
$9 |
| Grilled 4oz Filet |
on a Kaiser roll topped with
mushrooms & Gruyère cheese |
$13 |
| Pastrami Reuben |
with cole slaw, Gruyère cheese, & spicy mustard sauce on wheatberry bread |
$11 |
|
Kids |
served with choice of small
beverage and 1 scoop of birthday cake ice cream |
|
Chicken
Tenders |
with fries |
$5 |
Hot Dog |
with fries |
$4 |
Cheeseburger |
with fries |
$5 |
Grilled
Cheese |
with fries |
$4
|
Penne |
with marinara |
$4 |
Fried
Shrimp |
with fries |
$7 |
|
Beverages |
|
|
Sodas |
Pepsi, Diet
Pepsi, 7-up, Mountain Dew, Mug Rootbeer, Gingerale, Tonic,
Club Soda (free refills) |
$2.25 |
| Coffee, Decaf, Hot Tea, Iced Tea |
(free refills) |
$1.75 |
| Juice |
Orange, Grapefruit, Cranberry,
Apple, Pineapple, Tomato, Pink Lemonade |
$1.75 sm
$3.50 lg |
|
Perrier |
|
$1.50 |
Milk |
|
|
Espresso |
|
$3.00 |
Cappuccino |
|
$4.00 |
